Gourmet restaurant in Vorarlberg with a spa
In our family-run gourmet restaurant in Vorarlberg, chef de cuisine and host Milko masterfully commands the kitchen with a blend of passion, savoir-faire, and a dash of wit. He meticulously crafts, adorns, and presents a distinctive fusion of Montafon tradition and Mediterranean zest, culminating in culinary creations that are simply delightful – simplement délicieux, you might say! At least as magnificent are the relaxing hours you can spend in our spa with pool, saunas, and various wellness treatments. That’s savoir-vivre at Grandau!
So varied: the Grandau luxury half board
Good morning, holiday! The best start to the day is our grand breakfast: press your own fruit or vegetable juice, treat yourself to a glass of sparkling wine, indulge in a fragrant coffee, or choose from twenty different types of tea. Then try some fresh rolls from the local baker, scrambled eggs, bacon, local cheese... For your adventures, we have backpack snacks available, with glucose, fruit, granola bars, and a packed sandwich.
Every afternoon from 3 p.m. to 5 p.m., the snack buffet with sweet and savoury delicacies beckons you, served, on request, on the sun terrace with a view of the mountains.
Five-course menu for gourmets
Every evening, you can enjoy a varied five-course gourmet-level menu. With themed evenings such as an antipasti buffet, Austrian evening, Spanish evening, and a large farmer’s buffet, we provide culinary variety, ensuring you dine like royalty.